Suitable for vegetarians
Traditionally puff pastry biscuits sandwiched with a light lemon flavoured cream filling
Description
Suitable for vegetarians
Traditionally puff pastry biscuits sandwiched with a light lemon flavoured cream filling
Nutrition
Table of Nutritional Information
| Per 100g | Per Biscuit | |
|---|---|---|
| Energy | 2105 kJ | 284 kJ |
| 503 kcal | 68 kcal | |
| Protein | 6.1 g | 0.8 g |
| Carbohydrate | 62.0 g | 8.4 g |
| (of which sugars) | 17.6 g | 2.4 g |
| Fat | 25.6 g | 3.5 g |
| (of which saturates) | 13.1 g | 1.8 g |
| Fibre | 2.0 g | 0.3 g |
| Sodium | 0.3 g | 0.04 g |
| Salt Equivalent | 0.8 g | 0.1 g |
Ingredients
- Wheat Flour,
- Vegetable Fat,
- Sugar,
- Dextrose,
- Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate),
- Salt,
- Yeast,
- Natural Lemon Oil,
- Citric Acid,
- Emulsifier (Soya Lecithin),
- Flour Treatment Agent (Sodium Metabisulphite),
- Rapeseed Oil,
- Colours (Curcumin, Beta-Carotene)
Dietary Information
Suitable for Vegetarians
Produced on a line handling milk and in a factory handling egg, tree nuts but on a different line
Manufacturer
Bolands Biscuits,
Jacob Fruitfield Foods Limited,
Belgard Road,
Tallaght,
Dublin 24,
Ireland.
Packaging
Overwrap
Storage
Once opened, store in an airtight container.