Filled Belgian Chocolates (Filling 65%)
Description
Filled Belgian Chocolates (Filling 65%)
Premium belgian chocolate since 1958
Made with 100% Roasted Hazelnuts
100% Natural Ingredients
No Palm Oil and Soy
Suitable for Vegetarians
Kosher - D
Enjoy our Guylian Belgian chocolate seashells and experience the melting softness of that unique hazelnut praliné, wrapped in premium marbled Belgian chocolate. Our iconic seashells are still made to the original recipe of our founders, guy and Liliane, who developed their own unique way of roasting the hazelnuts in copper kettles to create that delicious deep, nutty taste. Our passion for chocolate excellence extends to the high quality ingredients we use. We purchase 100% of the cocoa for all Guylian chocolates from fairtrade producers to ensure that local farmers receive a guaranteed price for their cocoa beans production. All Guylian chocolates are palm and soy free to further reduce our environmental footprint and we only use 100% natural ingredients.
Fairtrade - Cocoa, Fairtrade cocoa: mass balance is used to match Fairtrade sourcing. Visit info.fairtrade.net/sourcing.
PEFC - PEFC™ Certified, This product is from sustainably managed forests and controlled sources, PEFC/04-31-3327, www.pefc.org
® Registered trademarks in the name of Chocolaterie Guylian N.V.
© Guylian packaging and products are protected by Copyright and/or Trademarks.
Fairtrade Cocoa Program
Mobius Loop
PEFC
Nutrition
Table of Nutritional Information
| 100 g | |
|---|---|
| Energy | 2324 kJ |
| 554 kcal | |
| Fats | 36 g |
| of which saturated | 14 g |
| Carbohydrate | 48 g |
| of which sugars | 47 g |
| Protein | 8.4 g |
| Salt | 0.14 g |
Ingredients
- Sugar,
- 23% Hazelnuts,
- White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Sunflower Lecithin),
- Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Sunflower Lecithin),
- Whole Milk Powder,
- Cocoa Butter,
- Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin),
- Cocoa Mass,
- Emulsifier: Sunflower Lecithin,
- Cocoa Solids: Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum,
- Milk Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum
Dietary Information
Kosher
Suitable for Vegetarians
Allergy Advice
May contain other Tree Nuts and Wheat.
Manufacturer
Chocolaterie Guylian N.V.,
Europark-Oost 1,
9100 Sint-Niklaas,
Belgium.
Preparation
NO ALCOHOL
Country of Origin
Country of origin: Belgium
Made in Belgium
Packaging
Box
Storage
Keep dry 18°C/65°F