Coconut milk fermented with live dairy free cultures with added calcium and vitamins
Description
Coconut milk fermented with live dairy free cultures with added calcium and vitamins
Plant based
Thick & creamy
With Live Dairy Free Cultures
No Dairy, Soya, Lactose, Gluten or Artificial Nasties
Added Extras Calcium, Vitamins D2 and B12
Made from Sustainable Sources
Deliciously Versatile
No Monkey Business
Suitable for vegans
Vegan Society
Nutrition
Table of Nutritional Information
per 100g | |
---|---|
Energy | 469kJ/ 113kcal |
Fat | 9.6g |
Of which Saturates | 8.5g |
Carbohydrate | 5.7g |
Of which Sugars | 0.6g |
Fibre | <0.1g |
Protein | 1.1g |
Salt | 0.22g |
*daily reference intake of an average adult (8400kJ/2000kcal) |
Table of Vitamins and Minerals Information
per 100g | |
---|---|
Calcium | 160mg (20% RI*) |
Vitamin D2 | 0.75µg (15% RI*) |
Vitamin B12 | 0.38µg (15% RI*) |
Ingredients
- Water,
- Coconut Milk (40%),
- Modified Starch,
- Calcium Phosphates,
- Salt,
- Sunflower Oil,
- Coconut Oil,
- Natural Flavouring,
- Live Dairy Free Cultures (S.Thermophilus, L. Bulgaricus),
- Colour (Carotenes),
- Vitamin D2,
- Vitamin B12
Dietary Information
Gluten free
Suitable for Vegans
Allergy Advice
Produced on a site that handles Nuts
Manufacturer
Koko,
Coconut House,
Tay Court,
Isidore Road,
Bromsgrove,
Worcestershire,
B60 3FQ.
First Grade Foods Ireland Limited,
Unit 1B,
Plato Business Park,
Damastown,
Dublin 15,
Eire.
Preparation
Perfect with fruit, cereal, smoothies and amazing for cooking and dips
Country of Origin
Country of origin: Produce of the EU
Packaging
Pot
Storage
Keep refrigerated and once opened consume within 5 days and by date shown on top of pack.
For use by date see top of pack.
Keep Refrigerated